applications

Poultry

poultry

With an ever increasing consumer demand for poultry, processors are looking for innovative solutions to improve the yield, quality, shelf life and safety of their products in this highly competitive market. WTI offers a variety of functional products to meet their needs.
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Red Meat

red meat

Rising production costs are narrowing profit margins among meat processors. Our line of custom blends and water-soluble ingredients enhance yields and shelf life while imparting quality enhancements that build consumer loyalty.
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Seafood

fish & seafood

Shelf life extension and moisture retention are key to meeting the qualitative and economic demands of the fish and seafood market. WTI’s functional ingredients are the ideal solution to meet these challenges for a variety of products.
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Deli Entrées

deli entrÉes

As consumer preference evolves, processors seek solutions to satisfy consumers’ demand for safe, high-quality products while focusing on a clean-label and sodium reduction. WTI provides processors with the functional ingredients necessary to address the needs of this ever changing market.
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